Biological Sciences Approaches in Microbial Communities for Agricultural Productivity Enhancement

Authors

  • Francesco Luca Agricultural Microbiologist, Italy Author

Keywords:

Microbial communities, agricultural productivity, plant growth-promoting rhizobacteria (PGPR), biofertilizers, metagenomics, sustainable agriculture, biological control, microbial diversity

Abstract

Biological approaches leveraging microbial communities present a sustainable and ecologically sound pathway for enhancing agricultural productivity. These microbial consortia contribute to plant growth promotion, disease suppression, nutrient cycling, and soil health maintenance, making them pivotal agents in modern sustainable agriculture. This paper explores biological sciences perspectives that examine microbial dynamics, interspecies interactions, and application strategies to improve crop yields and ecosystem resilience. The review also incorporates historical insights into microbial applications to recent development.

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Published

2021-02-08